Butter Beans and Peas Recipe - Allrecipes.com
  • READY IN hrs

Butter Beans and Peas

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"Great side dish that goes great with cornbread and rice."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    5 mins
  • COOK

    2 hrs 10 mins
  • READY IN

    2 hrs 15 mins

Directions

  1. Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain most of the grease from the skillet and return to heat.
  2. Pour water into the skillet; add lima beans, black-eyed peas, and okra. Bring the mixture to a simmer, reduce heat to low, and cook for 2 hours.
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Nutrition

  • Calories
  • 199 kcal
  • 10%
  • Carbohydrates
  • 28 g
  • 9%
  • Cholesterol
  • 10 mg
  • 3%
  • Fat
  • 4.3 g
  • 7%
  • Fiber
  • 7.7 g
  • 31%
  • Protein
  • 11.7 g
  • 23%
  • Sodium
  • 574 mg
  • 23%

* Percent Daily Values are based on a 2,000 calorie diet.

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