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1 of

Butter Balls I

By: P. Mathison

"Rich , buttery flavored cookies."

Rate/Review | Read Reviews (17)

384 Saves

Servings (Help)

US Metric Calculate

Original Recipe Yield 6 dozen

Ingredients

3/4 cup butter
1 cup packed brown sugar
3/4 teaspoon baking powder
1 egg
1 teaspoon vanilla extract
2 cups all-purpose flour

Directions

Preheat oven to 400 degrees F and grease cookie sheets.
Cream butter.
Add eggs, sugar and vanilla. Mix well.
Add sifted dry ingredients. Stir until well blended.
Cut dough into pieces about 2 inches by 2 inches. Dip in white sugar. Roll dough into palm of hand until round. Dip in brown sugar and place on greased cookie sheet about 2 inches apart.
Bake at 400 degrees F for about 10 minutes or until light brown.

Nutritional Information

Amount Per Serving Calories: 85 | Total Fat: 4g | Cholesterol: 16mg Powered by ESHA Nutrient Database

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Reviewed on Apr. 17, 2008 by adotlane

Nice, easy recipe. Replaced flour with whole wheat flour and brown sugar with Splenda brand...

Reviewed on Dec. 5, 2003 by FAIRUZAH

This recipe was so simple, I thought they'd be boring, but they actually have a really nice,...

Reviewed on Nov. 20, 2005 by ncsuemme

I made a small batch of these tonight, on a baked goods craving. They turned out great! I...

Reviewed on Aug. 20, 2009 by Peace Frog

Very yummy! I only rolled in white sugar and added a drop of almond extract to the dough....

Reviewed on Dec. 20, 2008 by shaishai

It was only okay for me. Found them simple in flavour and boring. I will add chocolate chips...

Reviewed on Jul. 27, 2010 by FoodJunkie76

oh, man, these are good! i followed the recipe exactly, aside from using just plain white...

Reviewed on Apr. 9, 2008 by Carrie C

Very yummy cookies! I used the coffee icing also found on this website and the two combined...

Reviewed on Dec. 9, 2004 by BATTYNAT82

Delicious and easy to make, I am definately making these again. It is also a simple recipe to...

Reviewed on Jul. 28, 2011 by Jocelyyyn

This is one of my new favorite recipes! These cookies were so simple to make and I always have...

Reviewed on May 19, 2011 by Irish Aficionado

Good cookies, reminds me of a snickerdoodle. Though definitely does not make 6 dozen! I made...

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