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The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.
Reviewed: Sep. 24, 2007
These were just OK. I thought it was a little too rich, but that was partly due to having changed the servings to 3 instead of 6 and in the directions it still said to use 3 Tbsp of butter in the cream sauce rather than 1.5 so maybe that would have made a difference.
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Reviewer:

DANIELLE BEATTY
Photo by DANIELLE BEATTY
Cooking Level: Expert
Home Town: Davenport, Iowa, USA
Living In: Ankeny, Iowa, USA
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