'But Why Is The Rum Gone?' Grilled Shrimp Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 2, 2015
Very yummy and simple. It is exceedingly good chilled, as leftovers as well. You will need two limes for the zest and juice.
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Living In: Gainesville, Florida, USA

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Photo by Baking Nana
Reviewed: Jul. 10, 2012
I have made these twice - the first time I made the mistake of using Malibu Rum - sounded like a good idea - WRONG! So I made them again using the correct rum and they were much better. The family was not wowed with the mint flavor though. I would cut back the mint if I were to make them again.
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Photo by Baking Nana

Cooking Level: Expert



 
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