Bushman Traditional Breakfast Christmas Tree Recipe - Allrecipes.com
  • READY IN 30 mins

Bushman Traditional Breakfast Christmas Tree

Recipe by  

"Every year we make this for part of our big Christmas breakfast. We also sing Happy Birthday to Jesus."

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Ingredients Edit and Save

Original recipe makes 12 servings Change Servings
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  • PREP

    10 mins
  • COOK

    20 mins
  • READY IN

    30 mins

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Slice each roll of crescent roll dough into 6 equal pieces for a total of 12 pieces and flatten each piece. Arrange 10 pieces into a triangle forming the 'tree' on a baking sheet. Arrange the remaining 2 dough pieces as the 'trunk.'
  3. Whisk white sugar, butter, and orange zest together in a bowl until smooth; brush onto 'tree.'
  4. Bake in the preheated oven until lightly browned, about 20 minutes.
  5. Beat confectioners' sugar, cream cheese, and orange juice together in a bowl using an electric mixer until smooth and creamy; brush into baked 'tree.' Sprinkle 'tree' with red and green decorating sugar.
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Nutrition

  • Calories
  • 237 kcal
  • 12%
  • Carbohydrates
  • 29.3 g
  • 9%
  • Cholesterol
  • 10 mg
  • 3%
  • Fat
  • 11.6 g
  • 18%
  • Fiber
  • 0 g
  • < 1%
  • Protein
  • 3.1 g
  • 6%
  • Sodium
  • 321 mg
  • 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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