Recipe by Chef John
"I can't guarantee you'll be able to find Burrata and fresh Black Mission figs, but if you can, you really must give this a try. I'll tell you right now that there really isn't a substitute for this heavenly cheese."
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Black Mission figs, halved lengthwise
extra virgin olive oil
Burrata cheese, thickly sliced
6 (1/2 inch thick) slices
Italian bread, toasted
sea salt and ground black pepper to taste
So lovely. I'd never had grilled figs before, but holy whoa, they were DELICIOUS. I didn't even have a grill--I just used a cast iron skillet. My only suggestion for improvement--go ahead and put the fig ON the bread with the cheese, instead of beside it. The combination of the cheese+bread+fig+balsamic is absolutely wild. Fresh mozzarella would also work nicely here. The figs are what make it.
* Percent Daily Values are based on a 2,000 calorie diet.
Burrata Bruschetta with Figs
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 155
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