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Burnt Sugar Cake I

Submitted by: tomg

Caramelized sugar is used as an ingredient in this cake, as well as being used for the glaze.

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A caramel flavored chiffon cake.

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Home Town: Ottawa, Ontario, Canada

Living In: Metcalfe, Ontario, Canada

Brown sugar caramelized in butter makes a tasty sauce used to revitalize any leftover cake gone stale.

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This was in my mother's recipe file from the 1940's.

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This is a rich and spicy cake.

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This is a very old recipe. It uses basic items found in most any pantry.

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This is always a hit! I use a mint flavored frosting for this cake.

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Burnt Sugar Cake II