Allrecipes home
bookmark
 

Burly Burger

SUBMITTED BY: Chef_Danielson

"An all around, eat anytime burger with cheese and a fried egg. Feel free to add your other favorite toppings to this satisfying sandwich."
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  15 Min
Original recipe yield 1 burger

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 slices white bread
  • 1 (4 ounce) beef hamburger patty
  • 1 teaspoon mayonnaise
  • 1 egg
  • 1 slice American cheese

DIRECTIONS

  1. Place the bread in a toaster set to your desired level of darkness. Heat a skillet over medium-high heat. Fry the hamburger patty for about 5 minutes per side, until cooked through. While the patty is cooking, spread mayonnaise on one side of each piece of toasted bread and place them on a plate, mayonnaise side up.
  2. Once the patty is cooked through, transfer it to one slice of bread. Crack the egg into the skillet and fry until the yolk is firm, about 3 minutes if you cover the pan. Place the egg onto the patty when done and top with a slice of cheese. Top with the other slice of bread. When finished, it should look like a sandwich.

FOOTNOTES

ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2007 by Mrs. Chapman
One of my favorite sandwiches!! I melt the cheese on the burger, then put the egg on top - I... MORE


 
ADVERTISEMENT

Recipe Submitter:

Chef_Danielson
Photo by Chef_Danielson
Cooking Level: Beginning
Home Town: Ephrata, Washington, USA
Living In: Moses Lake, Washington, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
Nutritional Information
Burly Burger

Servings Per Recipe: 1

Amount Per Serving

Calories: 666

  • Total Fat: 45.5g
  • Cholesterol: 332mg
  • Sodium: 840mg
  • Total Carbs: 25.9g
  •     Dietary Fiber: 1.2g
  • Protein: 36g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?