Reviewed: Dec. 11, 2012

I tried this recipe the other night when I was looking for something uncomplicated and tasty. I followed the recipe almost exactly, except I used fresh garlic instead of garlic powder, and no celery, since I had none on hand. I also threw in some mushrooms. I served it with smashed potatoes and steamed green beans. My family loved it. Will definitely be making it again!

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Reviewer:

wenwyck

Cooking Level: Intermediate

Reviewed: Nov. 25, 2012

This was okay. One thing that I would change would be to flip the pork midway through. I wasn't crazy about this dish. The packaged gravy gave it a processed taste.

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Reviewer:

sharon

Reviewed: Nov. 14, 2012

While I really liked the gravy A LOT, the pork turned out pretty flavorless. This really needs to be marinated first. Also, I wound up having to bake for 55 minutes. But the pork did wind up being moist and juicy.

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Reviewer:

CloudNine

Cooking Level: Intermediate

Home Town: Troy, Michigan, USA

Reviewed: Oct. 25, 2012

This good but not my favourite. I guess I'm not a fan of a wine gravy but both my boys likes it very much. Will make again just for them.

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Reviewer:

Adrienne

Cooking Level: Intermediate

Reviewed: Oct. 23, 2012

this was delicious! I made it as stated except I left off the celery (didn't have any) and I did sear the pork before baking. My kids loved it and the gravy was fabulous! I served it with baked potatoes, biscuits, and broccoli for an excellent dinner.

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Reviewer:

nydragon90

Reviewed: Sep. 21, 2012

Really enjoyed this recipe.

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Reviewer:

shellbell

Reviewed: Sep. 17, 2012

We loved this! Will definitely make again! We served it with rice and put the gravy on the rice.

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Reviewer:

acrowe

Reviewed: Sep. 13, 2012

This was just ok. It was easy, I thought the meat had a good texture and was somewhat tender. It took me 1 hour and 20 minutes to cook! And most of all, I have to agree with Leogirl, I couldn't get passed the "gamey" taste. My husband liked it but said it still was not good enough to belong to our "rotation" of recipes.

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