Photo of: Orzo with Mushrooms and Walnuts

Orzo with Mushrooms and Walnuts

Submitted by: Amanda 
This recipe makes quite a bit. Everyone I've prepared it for loves it. You can easily cut the recipe in half. 

Photo of: Peas with Mushrooms

Peas with Mushrooms

Submitted by: Gail 
Green peas are sauteed with mushrooms onion and garlic in this quick side dish. These will go well with steak or fish. 

Mary McCormack's Marinated Mushrooms

Submitted by: Marilyn McCormack 
In this hors d 'oeuvres, canned mushrooms are marinated in a vinegar and olive oil dressing. 

Photo of: Wine Soaked Mushrooms

Wine Soaked Mushrooms

Submitted by: HARRY WETZEL 
Home Town: Healdsburg, California, USA
Living In: Cloverdale, California, USA
Mushrooms are sauteed with onions and garlic. Red wine and beef broth are added and the sauce is reduced down until there is almost no liquid left. Makes a great side dish to beef recipes...also goes great on top of steaks. Use a good quality red wine that you would actually drink. 

Photo of: Baked Brie with Mushrooms and Almonds

Baked Brie with Mushrooms and Almonds

Submitted by: Amy 
Delectable Brie never appeared more elegant than when bathed in a brandy sauce with mushrooms, almonds and tarragon. Serve this appetizer warm with baguette slices. 

Roasted Eggplant and Mushrooms

Submitted by: Phoebe S. Spinrad 
Eggplant, mushrooms, and zucchini are roasted together with a touch of tomato for a surprisingly robust side dish or sandwich filling. 

Barley and Mushrooms with Beans

Submitted by: Niki Plourde 
Grains, legumes, and vegetables - this dish has it all! 

Stuffed Mushrooms II

Submitted by: Carolyn 
In this appetizer, mushroom caps are filled with chicken flavored bread stuffing mix and are covered with cream of mushroom soup before baking. 

Tangy Pickled Mushrooms

Submitted by: Voxy Lady 
These delicious tidbits make an elegant finger food. The delicate flavors of ginger, lemon and white wine vinegar infuse these mushroom pickles. 

Chinese Style Stuffed Mushrooms

Submitted by: Kayleen Takase 
These mushrooms with pork hash stuffing are great as an appetizer or even as a side dish. 
 
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