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Nutty Bunuelos

Submitted by: JIMMORRISON

Delicious fried treats my mother-in-law used to make.

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Passover Bunuelos

Submitted by: Sarine

A great Passover treat! Doughnut like balls made of matzo meal are fried to perfection. Dipped in sugar, they are a treat you are sure to enjoy year round!

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Ladyfingers

Submitted by: Roxanne

To make Chocolate Lady Fingers, substitute 3/4 cup all-purpose flour plus 2 tablespoons cocoa powder for the all-purpose flour.

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Bow Tie Cookies

Submitted by: MARBALET

This crispy cookies are sure to be a new favorite! These cookies are also known as Kichel.

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Chocolate Biscotti

Submitted by: Leigh Anne

This recipe takes some time and quite a few cookie sheets, but well worth it when you are enjoying a cup of coffee.

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Chocolate Blossoms

Submitted by: MELANIEKEETON

These are great little cookies that look very pretty when baked, they are kind of like Chocolate Crinkles.

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Chocolate Pixies

Submitted by: April P.

These cookies are messy to make, but well worth the effort!

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Gumdrop Bars

Submitted by: Rosemarie Magee

Great bar cookie.

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My Nana's Gallettes

Submitted by: Ann

These cookies are made on a gallette iron. It is similar to a pizzelle iron, or a krumkake iron. Cookies can be eaten flat, or rolled into tubes or cones and filled.

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Pizzelles III

Submitted by: Marianne Jungels

This recipe calls for a batter-like dough and is baked on a pizzelle iron. Powdered sugar adds an elegant touch. In the Italian version, vanilla is replaced by anise. Chocolate may also be used.