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Bumbleberry Pie I

SUBMITTED BY: Doreen Wetheral

"This pie is a mixture of fruit, berries, and rhubarb."
Original recipe yield 1 - 9 inch pie

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 (9 inch) unbaked pie crusts
  • 1 1/3 cups white sugar
  • 1/3 cup all-purpose flour
  • 2 cups thinly sliced apples
  • 1 cup raspberries
  • 1 cup fresh blackberries
  • 1 cup fresh rhubarb, cut into 1 inch pieces

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Stir sugar and flour together in large bowl. Add apples, raspberries, blackberries, and rhubarb. Toss together, and turn into pie shell. Cover with pastry top. Trim and seal edges. Cut vents in top.
  3. Bake at 350 degree F (175 degrees C) for approximately 45 minutes, until crust is brown and apple is cooked.

FOOTNOTE

  • Baking pie is a rather straightforward technique, but a few tips can only help to make your pies come out looking and tasting perfect!
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2003 by RO.H
Great recipe but very sweet, suggest reducing sugar to personal taste. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2005 by FRAMBUESA
This pie was excellent, and it lasted all of one day at my house with 3 people. As suggested... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2003 by MATHILDA12
I love this pie. I have tons of rhubarb and Ilike to make this for family and friends. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2003 by ALL4SIFU
this is very good. the one think i would change is making a lattice crust. but i haven't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2007 by COOK471
I made this pie 2 years ago for Christmas and my 9 year old granddaughter request this for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2006 by CHANSNAN
I don't eat berries but my husband and friends thinks this is the best they've ever eaten. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2007 by Mommyx26
very good MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2006 by MELANIE KENNEDY
I entered the pie in a berry pie baking contest and got second place! I substituted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2006 by Lindsay HH
This is our new all-time favorite pie recipe. MORE


 
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