Recipe by DOLE
"This bulgur wheat salad with pineapple and fresh basil makes a great lunch or a hearty side dish."
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1 (20 ounce) can
DOLE® Pineapple Tidbits or Pineapple Chunks, drained
chopped fresh basil
chopped Italian parsley
1 1/2 teaspoons
* Percent Daily Values are based on a 2,000 calorie diet.
Bulgur Wheat with Pineapple, Pecans and Basil
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 109
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