Lamb Shanks with Ancho Chile Honey Glaze

Submitted by: ANGELAELSER 
A lamb lovers dream! This is one of my favorite lamb recipes. Lamb shanks are slow roasted in a tomato base, then glazed with an ancho honey glaze, and topped with a dollop of yogurt. 

Photo of: Lamb Ribs with Honey and Wine

Lamb Ribs with Honey and Wine

Submitted by: ELINOAR 
Lamb ribs marinated in a wine honey mixture, then roasted. 

Photo of: Lamb Chops with Balsamic Reduction

Lamb Chops with Balsamic Reduction

Submitted by: PGRAYMENDOZA 
Home Town: Cleveland, Ohio, USA
Living In: Columbus, Ohio, USA
This recipe for lamb chops is a favorite in my house. It is an easy and quick recipe for two people (we eat two chops each). Rosemary and thyme give it great flavor. If you double the recipe, remember that the sauce will take longer to reduce. 

Photo of: Moroccan Lamb with Shiraz Honey Sauce

Moroccan Lamb with Shiraz Honey Sauce

Submitted by: LotusX 
Exotic ras el hanout and a sweet honey sauce highlight this special lamb dish! 

Leg of Lamb with Raspberry Sauce

Submitted by: Emma Officer 
This is an very simple recipe if you want to do something a bit different and unusual with a Boneless leg of Lamb. A boneless leg of lamb is marinated, then roasted and served with a tangy raspberry sauce. 

Photo of: Lamb Stew with Green Beans

Lamb Stew with Green Beans

Submitted by: Kathy W. 
Home Town: Chicago, Illinois, USA
Living In: Glenview, Illinois, USA
This recipe is great made with either fresh or frozen green beans. If you use frozen use the French style beans. This is Greek stew that my mom always made while I was growing up and has now been handed down to my children. Enjoy! 

Photo of: Lamb Lover's Pilaf

Lamb Lover's Pilaf

Submitted by: KCFOXY 
If you like those restaurants with tapestries on the walls, pillows on the floor and little brass tables, you will enjoy this take on Moroccan lamb pilaf. Boneless lamb meat, celery, bulgur wheat and onion are graced with hints of cinnamon, allspice and chicken broth. Raisins and slivered almonds top off this lovely dish. 

Lamb and Okra Stew

Submitted by: GIANASMOM 
Old Middle Eastern family recipe, one of my favorites. A mildly spiced lamb stew is served over rice pilaf in this homey main dish. 

Photo of: Grilled Lamb with Brown Sugar Glaze

Grilled Lamb with Brown Sugar Glaze

Submitted by: Debra 
A delicately sweet brown sugar rub will make these some of the tastiest chops you'll ever eat! 

Photo of: Eggplant and Lamb Stew

Eggplant and Lamb Stew

Submitted by: KELLYJEANNE 
Lamb meat is cooked with vegetables and seasonings until very tender. 
 
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