My family really enjoyed these burgers! They pan fried beautifully and the ingredients created a sweet, Korean flavored glaze on the outside of the patties. I served them with sesame noodles, but most of my family ate them on hamburger buns. Personally I think the bread hid the bulgogi flavor (my favorte part) so I just cut mine up and ate it by itself. For my family of 5 to all agree on a dish is a big deal, so I will certainly make these again....thanks for the great recipe!
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My family really enjoyed these burgers! They pan fried beautifully and the ingredients created...