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Buffet Meatballs
SUBMITTED BY:
Janet Anderson
"Janet Anderson needs only five ingredients to fix these easy appetizers that she serves at her home in Carson City, Nevada. Grape juice and apple jelly are the secrets behind the sweet yet tangy sauce that complements convenient packaged meatballs."
RECIPE RATING:
Read Reviews
(18)
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PREP TIME
10 Min
COOK TIME
4 Hrs
READY IN
4 Hrs 10 Min
SERVINGS
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Servings
US
METRIC
INGREDIENTS
1 cup grape juice
1 cup apple jelly
1 cup ketchup
1 (8 ounce) can tomato sauce
4 pounds frozen Italian meatballs
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DIRECTIONS
In a small saucepan, combine the juice, jelly, ketchup and tomato sauce. Cook and stir over medium heat until jelly is melted; remove from the heat.
Place meatballs in a 5-qt. slow cooker. Pour sauce over the top and gently stir to coat. Cover and cook on low for 4 hours or until heated through.
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REVIEWS
Reviewed on Dec. 27, 2006 by
LULUBELLEMAY
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LULUBELLEMAY
Dec. 27, 2006
I used the concept of this recipe and made it my own. Used apricot pineapple preserves, 18oz. found at Walmart Supercenters, also great for meatloaf. Used peach juice. Used 2 cans of the tomato sauce with seasonings. Added ketchup and worcestershire sauce. Cooked on high for 4 plus hours. Will make again as I am sure it will be asked for!
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7 users found this review helpful
I used the concept of this recipe and made it my own. Used apricot pineapple preserves, 18oz....
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Reviewed on Jun. 22, 2008 by MICHELLEKALGREN
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MICHELLEKALGREN
Jun. 22, 2008
These always dissapear when I make then for church functions. For a meal I serve them over rice.
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3 users found this review helpful
These always dissapear when I make then for church functions. For a meal I serve them over rice.
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Reviewed on May 23, 2007 by BECKYBOLING
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BECKYBOLING
May 23, 2007
I found this recipe before I catered an event for 300 people. I tried it on my family first and they loved it. So I made it for the event. They were a hit! Everyone loved them. They were easy to make and increasing the quantity was easy. I have already given this recipe out to tons of people who have asked for it. I would recommend it to anyone.
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3 users found this review helpful
I found this recipe before I catered an event for 300 people. I tried it on my family first...
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Reviewed on Jan. 7, 2007 by
Vargo5
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Vargo5
Jan. 7, 2007
great - I made for a party and I thought I had way too many meatballs but every last one went. I did had a few dashes of hot pepper sauce when I was boiling on the stove.
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2 users found this review helpful
great - I made for a party and I thought I had way too many meatballs but every last one went....
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Reviewed on Dec. 16, 2007 by
Michelle
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Michelle
Dec. 16, 2007
This recipe got rave reviews and my Christmas party this weekend. 4 lbs of meatballs gone by the end of the night. I used a little barbeque sauce and some cayenne pepper to spice it up a little bit but it's a hit either way. This was my second time making it.
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1 user found this review helpful
This recipe got rave reviews and my Christmas party this weekend. 4 lbs of meatballs gone by...
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Reviewed on Jun. 24, 2007 by
blwood01
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blwood01
Jun. 24, 2007
These were great for our summer party. Easy to make. Will make again for big get togethers and pot lucks. Thanks!
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1 user found this review helpful
These were great for our summer party. Easy to make. Will make again for big get togethers...
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Reviewed on Jan. 30, 2007 by
EPRUETZ
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EPRUETZ
Jan. 30, 2007
I have to admit, I blindly made this recipe, going only on the reviews and wondering what such an odd pairing of ingredients would bring. I am so glad I did! These meatballs were delicious and I got a number of, "Can I get this recipe?" requests from my party guests!
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1 user found this review helpful
I have to admit, I blindly made this recipe, going only on the reviews and wondering what such...
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Reviewed on Sep. 25, 2008 by jcmeade79
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jcmeade79
Sep. 25, 2008
Made these for a superbowl party LIKE 8 MONTHS AGO...made them again for a party last weekend and before people even started eating them, they said "OH MY GOD, ARE THESE THE SAME MEATBALLS YOU MADE FOR THE SUPERBOWL PARTY??!!" It felt pretty good that they remembered the meatballs from 8 months ago!! :)
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0 users found this review helpful
Made these for a superbowl party LIKE 8 MONTHS AGO...made them again for a party last weekend...
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Reviewed on Aug. 3, 2008 by tbay
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tbay
Aug. 3, 2008
These were so good! I made them for a baby shower and everyone asked for the recipe, will definitely make again.
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0 users found this review helpful
These were so good! I made them for a baby shower and everyone asked for the recipe, will...
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Reviewed on Apr. 3, 2008 by
LadyJess
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LadyJess
Apr. 3, 2008
This is my go to party recipe. I have made it several times and never had leftovers. Everyone loves this. I have added Worstershire before and that gives it a little more kick, but it is fine without too.
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0 users found this review helpful
This is my go to party recipe. I have made it several times and never had leftovers. Everyone...
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Buffet Meatballs
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