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Photo of: Buffalo Chicken Wontons

Buffalo Chicken Wontons

Submitted by: Ashley L 
Living In: Wilmington, Delaware, USA
Capture the classic taste of Buffalo wings in a less messy type of finger food by making these wontons for your next gathering. 
Photo of: Crispy Buffalo Chicken Wontons

Crispy Buffalo Chicken Wontons

Submitted by: Crystal 
Home Town: Newberry, Florida, USA
Living In: Orange Park, Florida, USA
All the flavors of your favorite Buffalo chicken appetizer are stuffed into wonton wrappers and deep fried for a tasty twist on a classic crowd pleaser. 
Photo of: Buffalo Chicken Dipping Balls

Buffalo Chicken Dipping Balls

Submitted by: PRINCESSCOOK1 
Home Town: Greensburg, Pennsylvania, USA
Living In: New Stanton, Pennsylvania, USA
Deep-fried balls of canned chicken breast, scallions, and cheese make a tasty treat for your football-viewing crowd. 
Photo of: Beef and Sausage Fried Wontons

Beef and Sausage Fried Wontons

Submitted by: Debbie Fowler 
Home Town: Glenwood, Georgia, USA
Living In: Midway, Georgia, USA
Crispy rolled wonton wrappers are filled with an Asian spiced beef and sausage filling and fried to perfection. Delicious dipped in Asian sweet chile sauce. 
Photo of: Cheeseburger Wontons

Cheeseburger Wontons

Submitted by: Kristy Ainslie 
Home Town: Vicksburg, Michigan, USA
Cheeseburger wontons are just that: wonton wrappers filled with ground beef and cheese. Your whole family will love them! 
Photo of: Local Kine Wontons

Local Kine Wontons

Submitted by: Gina 
Wontons filled with cream cheese and imitation crabmeat are a favorite from Hawaii. Serve them with a variety of Asian-style sauces for dipping. 
Photo of: Thanksgiving Leftover Wontons with Cranberry Salsa

Thanksgiving Leftover Wontons with Cranberry Salsa

Submitted by: JennyJenn 
Wontons, those small crisp appetizers originally from China, get a new fusion of flavors when stuffed with a creamy turkey filling and served with tangy, spicy cranberry salsa. 
Photo of: Crabby Cream Cheese Wontons

Crabby Cream Cheese Wontons

Submitted by: Shawn Salzman 
Wonton wrappers are filled with cream cheese, crab meat (I use imitation, but you can use either), garlic, and onions. You just have to heat them so the cheese is melted hot. Don't overcook. Serve with rice and sweet and sour sauce. Good as an appetizer, or meal. 
Photo of: Jalapeno Popper Wontons

Jalapeno Popper Wontons

Submitted by: Billy Goat 
Home Town: Portland, Oregon, USA
Living In: Las Vegas, Nevada, USA
A simple Asian twist on jalapeno poppers served with sweet chili sauce. 
Photo of: Rob's Spicy Sweet Buffalo Chicken

Rob's Spicy Sweet Buffalo Chicken

Submitted by: prinnycook 
Home Town: East Hanover, New Jersey, USA
Living In: Cedar Knolls, New Jersey, USA
Crispy, spicy chicken breast pieces are tossed in a hot buttery wing-type sauce with a hint of sweetness. Serve with blue cheese and celery. 
 
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