Buffalo Style Chicken Pizza Recipe
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Buffalo Style Chicken Pizza

By: BBNELSON 
"Pizza with a little kick of buffalo wing flavor! Have your pizza and wings together!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (965)

41,676 Saves

What to Drink?
Beer Beer
Prep Time:
30 Min
Cook Time:
25 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 3 skinless, boneless chicken breast halves - cooked and cubed
  • 2 tablespoons butter, melted
  • 1 (2 ounce) bottle hot sauce
  • 1 (8 ounce) bottle blue cheese salad dressing
  • 1 (16 inch) prepared pizza crust
  • 1 (8 ounce) package shredded mozzarella cheese

Directions

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. In a medium bowl combine the cubed chicken, melted butter and hot sauce. Mix well. Spread whole bottle of salad dressing over crust, then top with chicken mixture and sprinkle with shredded cheese.
  3. Bake in preheated oven until crust is golden brown and cheese is bubbly, about 5 to 10 minutes. Let set a few minutes before slicing, and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 785 | Total Fat: 40.7g | Cholesterol: 83mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 31, 2006 by Lovetoeat   view full review
Good recipe, but I made changes (I'd give my version 5 stars): 1)I pre-cooked the raw crust...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 14, 2005 by Katie   view full review
My husband and I have been having "Pizza Tuesdays" for a few months now - ever since my aunt...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 10, 2005 by jayne   view full review
This was sooo good! I've made it twice already. The first time I made it with "Bill's Blue...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 1, 2006 by Ruth Phillips   view full review
In answer to the previous reviewer's question about keeping the crust from getting soggy. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 28, 2008 by felix   view full review
My family loved it. I used high quality blue cheese dressing but only about 3/4 cup. I also...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 11, 2003 by SUEMAMA   view full review
I love making this, with these changes it is even better..... For the sauce use about 3/4 cup...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 8, 2003 by JOSIE   view full review
Ohh..this is soooo yummy! I loved the combination of flavors. I used the Pillsbury...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 26, 2005 by DAWN316   view full review
Made this Friday night and all who ate it agreed that it was the best pizza they ever had!...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 23, 2006 by RuthieBaby   view full review
I agree that the amount of Bleu Cheese listed in this recipe is too much. I took one...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 11, 2003 by JULIELAM   view full review
What a great recipe. So fast and easy. I also found that spreading just enough of the blue...

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