I'm the one who submitted this recipe, 2 years ago. And nope it's not healthy at all. But that being said there are a few things you can do to make it a little less fat and cholesterol filled. Here is what I've changed since submitting this recipe. First I cook the bacon in the oven, drain in paper towels and then crumble. (How much is up to you.) Then I cook the chicken pieces in a little olive oil and add the sauce (as much or little as you would prefer, it's up to you). As for the dressing you can either use blue cheese or ranch or skip it all together if you'd like. I make homemade ranch because that's what my family likes and I know what ingredients are going in it. Bottled blue cheese always tastes metalic to me and I haven't tried making homemade blue cheese dressing yet. Besides, my family isn't crazy about blue cheese dressing although I do like it myself, but not the bottled stuff.
So, there are many ways to make these wraps to your liking by adding, subtracting or changing whatever you wish. Is it healthy? No, but that's why we don't eat it every week.
By the way thanks for your comment Belveal and I am happy to see most everyone is enjoying this dish as much as we do.
Was this review helpful?
14 users found this review helpful
I'm the one who submitted this recipe, 2 years ago. And nope it's not healthy at all. But that...