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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 18, 2007
easy make...I unfortunately used too hot of a buffalo sauce. We will do again
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Reviewer:

c lewis
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Cooking Level: Intermediate
Home Town: Harrells, North Carolina, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 22, 2006
Very good! I used white american cheese and broccoli slaw with blue cheese dressing rather than the cole slaw. We took the wraps to the beach for a picnic, they held up great.
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Reviewer:

Barb
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 5, 2006
We Serve a version of this in my restaurant. Next time try it with a Cheddar-Jalapeno wrap. Use romaine lettuce instead of slaw and bleu cheese. One question..Can a wrap be a sandwich?? They are two different things!
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imperialchef
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Cooking Level: Professional
Home Town: Buffalo, New York, USA
Living In: Tonawanda, New York, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Apr. 6, 2006
This was pretty good. I cheated a bit by using just a little bit of bleu cheese salad dressing with the cole slaw mix instead of the cole slaw dressing and bleu cheese. If you chill it very well it's not as messy. Made for a nice, portable lunch
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Reviewer:

ZILLYMOM101
Cooking Level: Expert
Living In: Rosemount, Minnesota, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Oct. 30, 2005
Very messy but delicious!
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Reviewer:

JoonOfArc
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Cooking Level: Intermediate
Home Town: Marion, Indiana, USA
Living In: Cincinnati, Ohio, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 21, 2005
Very good. Nice change from regular old buffalo wings.
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Reviewer:

CandiceSteele
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Cooking Level: Intermediate
Living In: Higashi-Omi, Shiga, Japan
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