Buffalo Chicken Wing Sliders Recipe - Allrecipes.com
  • READY IN 25 mins

Buffalo Chicken Wing Sliders

Recipe by  

"These burgers are soft and moist. They can also be formed to make larger burgers. Serve with blue cheese dressing for a nice touch. Use more wing sauce for a hotter, more spicy burger."

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Ingredients Edit and Save

Original recipe makes 12 sliders Change Servings

Directions

  1. Mix ground chicken, bread crumbs, egg, and wing sauce together in a large bowl. Add enough water to the chicken mixture so it is a little sticky; shape into patties about 3 inches in diameter.
  2. Heat a large skillet over medium-high heat. Cook patties in hot skillet until burgers are hot and no longer pink in the middle, about 4 minutes per side. Serve on buns.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 10 mins
  • READY IN 25 mins
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Nutrition

  • Calories
  • 173 kcal
  • 9%
  • Carbohydrates
  • 165.5 g
  • 53%
  • Cholesterol
  • 39 mg
  • 13%
  • Fat
  • 3.7 g
  • 6%
  • Fiber
  • 0.4 g
  • 2%
  • Protein
  • 12.3 g
  • 25%
  • Sodium
  • 230 mg
  • 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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