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Buffalo Chicken Sauce
SUBMITTED BY:
Erin
"This chicken recipe uses the original Buffalo wing sauce. Use as a marinade, pour over grilled chicken as a sauce or make and add chicken right to it!"
RECIPE RATING:
Read Reviews
(27)
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PREP TIME
10 Min
COOK TIME
30 Min
READY IN
40 Min
Original recipe yield 3 cups
SERVINGS
(
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Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 1/2 cups butter
1 (12 fluid ounce) can or bottle hot sauce
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DIRECTIONS
Melt butter in a small saucepan over medium heat, or in microwave on high, until completely melted. Skim off white foam from the top and add hot sauce. Blend until well mixed, remove from heat and set aside until mixture starts to set.
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REVIEWS
Reviewed on Sep. 17, 2003 by MATOTANKA
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MATOTANKA
Sep. 17, 2003
Just wanted to note that the original sauce made at Anchor Bar in Buffalo, NY (hence the term "Buffalo Wings"), featured the addition of 1 tsp. of white vinegar to 1/4 cup of butter to 2-5 tsp. Louisiana Hot Sauce.
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26 users found this review helpful
Just wanted to note that the original sauce made at Anchor Bar in Buffalo, NY (hence the term...
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Reviewed on Dec. 27, 2003 by BHIRSCHMAN
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BHIRSCHMAN
Dec. 27, 2003
I have used this recipe for years and I love it. I do add vinegar to taste, as was suggested in another review, I think it adds alot to the flavor. I see alot of people saying it is too hot for kids, here's a solution...add more butter or less hot sauce. Sometimes I want super-hot myself and dump in some tobasco or crushed red pepper too.
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10 users found this review helpful
I have used this recipe for years and I love it. I do add vinegar to taste, as was suggested...
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Reviewed on Dec. 3, 2003 by ZACHARYHONEA
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ZACHARYHONEA
Dec. 3, 2003
Well this is good. But I perfer the thicker sauce in a deeper color.
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10 users found this review helpful
Well this is good. But I perfer the thicker sauce in a deeper color.
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Reviewed on Dec. 3, 2003 by TYLERLEES
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TYLERLEES
Dec. 3, 2003
Yum! I love spicy food! DELICIOUS!!! nothing is to spicy for me!
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9 users found this review helpful
Yum! I love spicy food! DELICIOUS!!! nothing is to spicy for me!
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Reviewed on Dec. 3, 2003 by LIZ B
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LIZ B
Dec. 3, 2003
This is great!
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8 users found this review helpful
This is great!
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Reviewed on Dec. 3, 2003 by AEOWYN
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AEOWYN
Dec. 3, 2003
It came a bit too buttery, but overall it was just the right level of hot. I would definetly put it on the wings as they cook.
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8 users found this review helpful
It came a bit too buttery, but overall it was just the right level of hot. I would definetly...
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Reviewed on Dec. 3, 2003 by
Navy_Mommy
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Navy_Mommy
Dec. 3, 2003
This is a milder version than some recipes I have seen, but it is easy to adjust the amount of butter and hot sauce to meet your tastes.
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8 users found this review helpful
This is a milder version than some recipes I have seen, but it is easy to adjust the amount of...
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Reviewed on Jan. 25, 2004 by ALIDBENNETT
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ALIDBENNETT
Jan. 25, 2004
A little thin, any suggestions to make it thicker? (Cornstarch didn't work out so well...)
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7 users found this review helpful
A little thin, any suggestions to make it thicker? (Cornstarch didn't work out so well...)
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Reviewed on Dec. 3, 2003 by
RENEESM
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RENEESM
Dec. 3, 2003
I made this for my husbands fantasy football draft and put it on chicken wings. Some of the wings were fried and some were baked. Everyone liked them but i think that it was missing that zing you get with the restaurant type. That is what i was trying to get. I think next time i will add the vinegar as stated by other reviews and see if that will help it. I will make this again to try to make it REALLY work for me.
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7 users found this review helpful
I made this for my husbands fantasy football draft and put it on chicken wings. Some of the...
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Reviewed on Jun. 22, 2003 by SANDY RICHARDS
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SANDY RICHARDS
Jun. 22, 2003
The ONLY sauce to make for wings! So simple yet so good! CAUTION: Not for little kids, adults only. This one's HOT!
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6 users found this review helpful
The ONLY sauce to make for wings! So simple yet so good! CAUTION: Not for little kids, adults...
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Buffalo Chicken Sauce
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