I can give this recipe 5 stars because I used the Cajun Spice Mix recipe from this website and adjusted the heat to suit my family's taste. I tried it with store bought cajun seasoning and it was way too hot for us. My husband and daughter asked me to cook the rice separately so they could control the final mix to suit them and this worked nicely for us. Without the rice to absorb some of the liquid, I was concerned that it would be too soupy and debated reducing the amount of broth, however, I used the amount of broth specified and it was great served over the rice.
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I can give this recipe 5 stars because I used the Cajun Spice Mix recipe from this website and...