Bub Bub's Hearty Mush

SUBMITTED BY: BUBBUB

"If you like different and spicy food, this is for you. It is quick and very filling. Actually, the cayenne gives it a kick and neat flavor. You can make it as spicy as you like...or not at all. Enjoy!"

RECIPE RATING:

Read Reviews (3)

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PREP TIME	15 Min
COOK TIME	40 Min
READY IN	55 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

2 cups uncooked long grain white rice
1 quart water
1 (16 ounce) package kielbasa sausage, sliced
1 tablespoon ground cayenne pepper
1 teaspoon garlic salt
1 teaspoon seasoned salt
1 teaspoon salt
1 teaspoon ground black pepper
2 (29 ounce) cans mixed vegetables, drained
3 tablespoons butter

DIRECTIONS

In a medium pot, bring the rice and water to a boil. Reduce heat to low, cover, and simmer 25 minutes.
Cut the kielbasa slices in half, and place in a large skillet over medium heat. Cook 5 minutes, until heated through, and season with cayenne pepper, garlic salt, seasoned salt, salt, and pepper. Mix in the vegetables and butter. Cover, and continue cooking about 10 minutes. Serve over the cooked rice.

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REVIEWS

Reviewed on Jul. 23, 2004 by BARNKITTY

With a bit of minor tweaking, this was excellent! You might enjoy the recipe as it is, but I... MORE

Reviewed on Feb. 4, 2006 by Chairman James

I was surprised that this dish went over as well as it did. This would be a good basic idea... MORE

Reviewed on Jan. 24, 2006 by JEREMYKRISTINA

I made this as written, except I subbed frozen veggies, like the previous reviewer. The only... MORE

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Nutritional Information

Bub Bub's Hearty Mush

Servings Per Recipe: 8

Amount Per Serving

Calories: 472