Brussels Sprouts with Sour Cream Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 15, 2014
This recipe is awesome, I too was concerned about the ingredients, but I loved it! I made it as a side to salmon and it was a perfect complement. I didn't have bacon bits on hand, but I did have bacon, so I cooked two slices of bacon (which ended up to be about 1/4 cup of bacon, then I cooked the onion in the bacon grease; it was a huge hit! Definitely will be making this regularly.
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Reviewed: Nov. 23, 2013
This recipe is great; I'm glad I overcame my doubts about how these ingredients would go together.
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