Photo of: Brussels Sprouts with Pecans

Brussels Sprouts with Pecans

Submitted by: Taste of Home Test Kitchen 
Brussels sprouts cook quickly when they are thinly sliced. Chicken broth, sugar and pecans sweeten up their taste. 

Photo of: Dijon-Dill Brussels Sprouts

Dijon-Dill Brussels Sprouts

Submitted by: Audrey Thibodeau 
'I added my own touches, including crunchy water chestnuts, to this recipe from a friend,' remarks Audrey Thibodeau of Mesa, Arizona. 'The tender brussels sprouts get winning flavor from lemon, dill and Dijon mustard.' 

Photo of: Garlic Brussels Sprouts

Garlic Brussels Sprouts

Submitted by: Myra Innes 
'These brussels sprouts are special enough for company&151;I like to serve them for Thanksgiving dinner,' says Myra Innes from Auburn, Kansas. 'If you can't find fresh sprouts, try using the frozen one.' 

Photo of: Brussels Sprouts with Apple

Brussels Sprouts with Apple

Submitted by: Linda Flack 
To dress up plain brussels sprouts, Travis Flack of Seminole, Florida adds apple, bacon and a little fresh thyme to steamed sprouts then simmers for a tasty accompaniment to almost any meal. 

Photo of: Lemony Brussels Sprouts

Lemony Brussels Sprouts

Submitted by: Trisha Kruse 
'The tangy lemon glaze and toasted almonds make this easy vegetable dish popular at my table,' explains Trisha Kruse from her kitchen in Boise, Idaho. 'It even pleases those who say they don't care for brussels sprouts.' 

Photo of: Sprouts with Sour Cream

Sprouts with Sour Cream

Submitted by: Mary Devlin 
I never really cared for brussels sprouts, but this wonderful recipe I received from a friend changed my mind. The slightly sweet sauce turns the tender veggies into a special change-of-pace side dish. --Mary Devlin Etobicoke, Ontario 

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Photo of: Microwave Brussels Sprouts

Microwave Brussels Sprouts

Submitted by: Gloria Warczak 
When your conventional oven is filled with the turkey and side dishes, these dressed-up brussels sprouts can be prepared in the microwave. I think you will agree the cheese topping makes these sprouts special enough to include in a holiday meal. -Gloria Warczak, Cedarburg, Wisconsin 

Photo of: Caramelized Brussels Sprouts with Pistachios

Caramelized Brussels Sprouts with Pistachios

Submitted by: GODGIFU 
Caramelizing is a delicious treatment for the often maligned Brussels sprout. The onion and vinegar add bite, while the pistachios add crunch. 

Photo of: Basil Brussels Sprouts

Basil Brussels Sprouts

Submitted by: Taste of Home Test Kitchen 
Our Test Kitchen created this simple side dish that takes advantage of the microwave, so you can focus on the main course. Brussels sprouts are tossed with melted butter, basil, salt and pepper for mild flavor that complements most any entree. 

Browned Brussels Sprouts with Orange and Walnuts

Submitted by: Always Cooking Up Something Supporting Member (Click to learn more about Supporting Membership)
Home Town: Cincinnati, Ohio, USA
Living In: Seattle, Washington, USA
I'm a big fan of Brussels sprouts, and this is my favorite way to prepare them, with toasty walnuts and zingy orange. 
 
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