Bruschetta II Recipe
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Bruschetta II

By: MATTC1 
"A great appetizer or weekend afternoon snack."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (17)

What to Drink?

Wine Pinot Grigio
Prep Time:
15 Min
Cook Time:
3 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 10 slices
 

Ingredients

  • 10 slices Italian bread
  • 2 1/2 teaspoons olive oil
  • 4 vine-ripened tomatoes
  • 1 teaspoon chopped fresh basil

Directions

  1. Preheat broiler.
  2. Cover a medium sized baking sheet with a single layer of bread slices. Brush the slices with olive oil.
  3. Dice the tomatoes. In a mixing bowl, combine the tomatoes, olive oil and basil. Mix for two minutes.
  4. Place bread under broiler until lightly browned. Remove from broiler and top with the tomato mixture.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 74 | Total Fat: 2g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by LUVINMYSONS   view full review
I thought it was pretty bland, so the next time, i doubled the basil, chopped up 2 garlic...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 9, 2009 by KissTheChefette   view full review
I added balsamic vin, minced garlic, salt, and used dried basil. I also added some fresh...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by Luv2Cook   view full review
There is not much too this recipe, and I thought it was very bland. I didn't care for it at...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 22, 2008 by ThetanuSUN   view full review
Great recipe! I find that adding a few drops of balsamic vinegar to the bread right before...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 15, 2007 by irirshms0930   view full review
I highly enjoyed this recipe. I read the reviews before I made it. I added one more clove of...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 2, 2009 by Micheál_Duffy   view full review
I am looking for a good Bruschetta recipie. Tried this and it was just tomatos on bread....
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 23, 2005 by KAITCH   view full review
Something very important is missing in this recipe... GARLIC! It's okay like this, but if you...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by MÉLANNE   view full review
Excellent! I sprinkled some mozzerela cheese on top on grilled them on the BBQ! Delicious!
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 8, 2009 by ROCKETMOMKD   view full review
So simple and absolutely delicious! With a recipe this simple, you need the freshest, ripe...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 17, 2008 by Scotdog Supporting Member (Click to learn more about Supporting Membership)  view full review
Using fresh basil really makes this recipe. I also added a ton of fresh garlic.

 

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