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Honey Of An Oatmeal Bread

Submitted by: Merrilee

A lightly sweet bread-machine loaf good enough and light enough to eat every day.

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Butter Honey Wheat Bread

Submitted by: Mat

This is a lightly sweetened wheat bread that you can experiment with a bit. Try varying the ratio of whole wheat flour to bread flour to see what suits you best.

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Sweet Honey French Bread

Submitted by: Michele

This is a light, honey-sweetened loaf from your bread machine with a crispy crust and tender crumb.

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Crunchy Honey Wheat Bread

Submitted by: Jon Moss

This is a chewy, healthy loaf of granola-wheat bread from the bread machine.

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Honey Whole Wheat Bread

Submitted by: Kathy Nowell

The bread machine makes this classic combination pretty easy to come by.

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Golden Honey Bread

Submitted by: Regina Lindgren

'This slightly sweet bread has a crispy crust and tender interior,' says Regina Lindgren of Natrona Heights, Pennsylvania. 'It's simply delicious.'

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Paula's Bread Sticks

Submitted by: Paula Strafuss

I make these bread sticks by the hundreds every year and my kids take them to school for snacks. The dough can be made in the bread machine, or you can double it and make it in a stand mixer.

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Honey Multigrain Bread

Submitted by: Jim Harned

Two loaves of hearty bread containing cornmeal, whole wheat and rye flour.

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Honey Oatmeal Bread II

Submitted by: Leslie Vaughn

A sweet and delicate oatmeal bread topped with rolled oats.

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This is a subtley seasoned bread, with a spoonful each of Parmesan and herbs, that emerges fragrant from your bread machine. This loaf will give good flavor that won 't overshadow the other foods on your plate.