Brownies with Peanut Butter Fudge Frosting Recipe
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Brownies with Peanut Butter Fudge Frosting

By: Michelle  
"This is sooooo good!!! But it is soooo rich, so make sure you have tall glass of ice cold milk to wash it down."

Rating: This weblink has been rated 39 times with an average star rating of 4.3 Read Reviews (37)

Rate/Review | 1,178 people have saved this

Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 9 brownies
 

Ingredients

  • 1 (19.8 ounce) package brownie mix
  • 1 cup peanut butter chips
  • 1/2 cup butter
  • 1 (14 ounce) can sweetened condensed milk

Directions

  1. Bake brownies according to package directions. Allow them to cool in the pan. Do not cut.
  2. In a medium saucepan over low heat, melt peanut butter chips and butter together, stirring frequently until smooth. Remove from heat and stir in the sweetened condensed milk. Spread evenly over the cooled brownies. Chill until set and cut into squares.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 324 | Total Fat: 15.4g | Cholesterol: 21mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2008 by naples34102 
I didn't have peanut butter chips, but I did have swirled milk chocolate and peanut butter... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2007 by CookinBug aka JL86 Supporting Member (Click to learn more about Supporting Membership)
I made these for my boyfriend's birthday (he LOVES peanut butter). He rated this as a 4 star... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2004 by Cooper4me 
I had read the reviews for this recipe and was a little worried about making it, but they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2007 by lmsteelmon 
After reading over the ingredient list, I realized that these brownies have to be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2007 by POLARBEE Supporting Member (Click to learn more about Supporting Membership)
These were good but *very* rich. I also recommend making a 13x9 inch pan of brownies because... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2008 by JANNICE21 
I loved this frosting. I did not however put it on brownies. I made the frosting for a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2007 by chellebelle 
Super good! I couldn't stop licking the spatula after I spread the frosting on the brownies. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by schmerna 
A good recipe. I added 1 cup of chips to the batter. For the frosting, I omitted the butter.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2007 by Jessica 
This is delicious...I used other's reviews and chilled after spreading the topping on, and it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2003 by SHANNON A. 
I took this to a church dinner. Everyone loved it. The only problem was that the fudge never... MORE

 
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