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Reviewed: May 24, 2006

This recipe is fabulous! I did a search on the site for "unsweetened baking chocolate" which yielded many results, of course. I chose this one, thinking it would be just the thing for my chocolate craving. I was right! I didn't have any nuts on hand, but I did happen to have the rest of the ingredients and I found this recipe very easy to make. Instead of orange zest and Grand Marnier, I used 6 splashes of Chambord raspberry liqueur. Yummy!

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CookinCaro


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Reviewed: Apr. 4, 2003

These were not good at all. I made them with the Grand Marnier, which made them taste very strongly of the orange brandy (I've used the Grand Marnier in other recipes and been pleased, but in this recipe it was a bad addition). I fed them to two other people, who did not care for them. Now I have a whole panful that no one will eat more than one of.

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JEANNIE_F


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Reviewed: Apr. 4, 2003

I didnt use the orange zest, grand marnier or the nuts &* I used Sherffen-Berger chocolate bar (62%) THEY ROCKED!!!!!

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Reviewer:

BATESMEL


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Brownies V

Reviewer:

CookinCaro

Reviewer:

JEANNIE_F

Reviewer:

BATESMEL