Brownies III Recipe
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Brownies III

By: T.D. 
"A basic brownie recipe that is quick and easy to mix up and calls for ingredients that are usually already on hand."

This Kitchen Approved Recipe has an average star rating of 3.3 Rate/Review | Read Reviews (55)

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 inch pan
 

Ingredients

  • 4 eggs
  • 1 1/2 cups vegetable oil
  • 2 cups all-purpose flour
  • 2 cups white sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1 1/2 teaspoons salt

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  2. In a large bowl, beat the eggs and vegetable oil together until well blended. Combine the flour, sugar, cocoa powder, baking powder and salt; stir into the egg mixture. Fold in walnuts if desired. Spread evenly into the prepared pan.
  3. Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the brownies comes out clean. Allow to cool. Cut into squares.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 288 | Total Fat: 17.9g | Cholesterol: 42mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Sep. 13, 2003 by Celly   view full review
when i made these brownies they turned out to be slightly crispy on the outside and chewy on...
The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Apr. 16, 2003 by PEEKATRONE   view full review
I LOVED THESE!! Just make sure you use half the salt that the recipe called for. I also did...
The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Aug. 25, 2007 by absolutelybecky   view full review
These turned out perfectly, and I didn't even have any vanilla! I haven't made brownies before...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on May 16, 2003 by CINDASUE   view full review
This recipe was really easy and good. It was too salty for me and my family, so next time I...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Jan. 5, 2011 by ayylisha   view full review
I took the advice of other reviewers and only used one cup of oil and one teaspoon of salt. I...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Aug. 29, 2003 by HANSHEATHER   view full review
I have tried several brownies recipes on this site & this is the best. They are oily, but...
The reviewer gave this recipe 2 stars. This recipe averages a 3.3 star rating.
Reviewed on Feb. 18, 2011 by legos2stilettos   view full review
Way to greasy.
The reviewer gave this recipe 2 stars. This recipe averages a 3.3 star rating.
Reviewed on Jun. 26, 2005 by RACHAELS3   view full review
Way too salty. Very bland other than the salty taste. The kids wouldnt even eat them.
The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Feb. 4, 2005 by ALBINOLACY   view full review
Absolutely loved this recipe. I baked it and cut a corner out to teste it. I was absolutely...
The reviewer gave this recipe 2 stars. This recipe averages a 3.3 star rating.
Reviewed on Aug. 29, 2003 by Ginberry   view full review
Not as good as I had hoped. These were very cake like and had very little flavour. I would...

 

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