Brownies III Recipe
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Brownies III

By: T.D.  
"A basic brownie recipe that is quick and easy to mix up and calls for ingredients that are usually already on hand."

Rating: This weblink has been rated 38 times with an average star rating of 3.7 Read Reviews (36)

Rate/Review | 285 people have saved this

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 inch pan
 

Ingredients

  • 4 eggs
  • 1 1/2 cups vegetable oil
  • 2 cups all-purpose flour
  • 2 cups white sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1 1/2 teaspoons salt

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  2. In a large bowl, beat the eggs and vegetable oil together until well blended. Combine the flour, sugar, cocoa powder, baking powder and salt; stir into the egg mixture. Fold in walnuts if desired. Spread evenly into the prepared pan.
  3. Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the brownies comes out clean. Allow to cool. Cut into squares.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 288 | Total Fat: 17.9g | Cholesterol: 42mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2003 by Celly 
when i made these brownies they turned out to be slightly crispy on the outside and chewy on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2003 by PEEKATRONE 
I LOVED THESE!! Just make sure you use half the salt that the recipe called for. I also did... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2003 by CINDASUE 
This recipe was really easy and good. It was too salty for me and my family, so next time I... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2005 by RACHAELS3 
Way too salty. Very bland other than the salty taste. The kids wouldnt even eat them. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2005 by ALBINOLACY 
Absolutely loved this recipe. I baked it and cut a corner out to teste it. I was absolutely... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2003 by Ginberry 
Not as good as I had hoped. These were very cake like and had very little flavour. I would... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2003 by HANSHEATHER 
I have tried several brownies recipes on this site & this is the best. They are oily, but... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by ladibugsnacking 
These are great brownies. They are chewy inside and crunchy outside. I used slightly less... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2007 by absolutelybecky 
These turned out perfectly, and I didn't even have any vanilla! I haven't made brownies before... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2006 by carrie 
This recipe was good. It got better once it cooled a bit. I put less salt. I thought it could... MORE

 
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