Brownie cookies Recipe
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Brownie cookies

By: Cheryl  
"Cookies and brownies in one! Could life get any better? This dough requires chilling the dough overnight, keep this in mind while planning your cookie baking."

Rating: This weblink has been rated 27 times with an average star rating of 3.7 Read Reviews (24)

Rate/Review | 602 people have saved this

 

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Original Recipe Yield 2 dozen
 

Ingredients

  • 3/4 cup vegetable oil
  • 2 cups white sugar
  • 2/3 cup cocoa powder
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup chopped walnuts (optional)
  • 1/4 cup confectioners' sugar

Directions

  1. In a small mixing bowl combine flour and baking powder.
  2. Beat oil, sugar, and cocoa together in a large mixing bowl. Add eggs to oil and cocoa mixture one egg at a time, beating well after each addition. Stir in vanilla. Mix in flour mixture. Fold in nuts if desired. Chill the dough overnight.
  3. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheet.
  4. Roll dough into walnut-size balls and roll each ball in confectioners' sugar.
  5. Bake cookies for 12 to 15 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 373 | Total Fat: 16.2g | Cholesterol: 70mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2006 by DONP17 
Amazing recipe. Very little effort and great results. I cut the sugar by 1/2 cup and added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2003 by C HOLMES 
I think this recipe is great. The people at work love it. It is easy to make. I have made... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2008 by Carrie 
I wasn't thrilled with these. They are fine if you HAVE to have something sweet, but I have... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2005 by Sandra 
very very sweet. plus you have to take the cookies out after about 8 mins so they dont get burned. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 19, 2005 by FRIENDLYFOOD 
This is a good basic recipe for such a cookie and does taste like a brownie but is chewier and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2003 by Bam! 
OMG these cookies are so GOOD!!! ive been making them so much now. they r my families fave... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2009 by P. Hale 
Delicious!!! They cook a little flat, but the dough itself is fabulous. I could hardly get it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2007 by Sophie 
Accidentally added the confectioner's sugar to the batter. I still rolled each dough ball in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2005 by PEOPLESBEAR1 
This cookie recipe was good, although it is like the title says its more of a brownie than a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2004 by admoore72 
Bland? Nu uh! They get a little messy when you're rolling them into balls, but they're... MORE

 
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