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Brownie Torte

SUBMITTED BY: WILDFLOWER12 PHOTO BY: terka

"This torte is delicious and very rich."
RECIPE RATING:
The reviewer gave this recipe 66 stars. This recipe average a 4.7 star rating.
Read Reviews (55)
Original recipe yield 1 - 9-inch round cake

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup butter
  • 1/2 cup light corn syrup
  • 1 cup semisweet chocolate chips
  • 1/2 cup white sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup chopped walnuts
  • 1/2 cup semisweet chocolate chips
  • 2 tablespoons butter
  • 1 tablespoon light corn syrup
  • 1 teaspoon vanilla extract
  • 2 cups sliced fresh strawberries (optional)

DIRECTIONS

  1. Butter and flour a 9 inch round cake pan.
  2. In a pan over low heat, melt 1/2 cup butter and 1/2 cup light corn syrup.
  3. Stir in 1 cup chocolate chips until melted.
  4. Remove from heat and add sugar and eggs, and stir until blended.
  5. Stir in 1 teaspoon vanilla , flour, and nuts.
  6. Pour into pan. Bake at 350 degrees F (175 degrees C) for 30 minutes, or until center springs back when touched.
  7. Cool in pan 10 minutes. Then place on a cooling rack.
  8. To Make Glaze: Combine chocolate chips, 2 tablespoons butter or margarine and corn syrup in pan. Stir over low heat till chocolate chips are melted. Remove from heat. Stir in vanilla.
  9. Frost tops and sides of torte. Chill until set. Garnish with sliced strawberries.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2003 by MELISSA ANNE
I was a bit afraid that this would just be brownies in a round pan, but it definitely was not!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2007 by RODRIQUEZ34
This recipe is EXCELLENT! I work in a small fine food, wine and deli cafe/restaurant and it is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2003 by blondechef
AWESOME! I would rate 6 stars if there was one! I made this in a square 9 inch and served it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2004 by Nic
I love this recipe! It was very easy to follow, though next time I'd make more glaze. We used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2003 by WILLNKAT
I made this torte in a round springform pan, it was high while baking but once I took it out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2006 by Noochie Mama
Extremely good. Be sure to use good quality chocolate chips. I think it makes all the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2006 by jquintua
This dessert was quick and simple to make.Out of 4 people ,2 liked it a lot.The cake part... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2005 by SEA1964
This torte was outstanding and very easy to prepare!!! Fresh berries must be placed on top... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2004 by CLSCHINKE
I love chocolate! I found that mine wasn't cooked after 30 minutes so I put it in longer. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2003 by FOOTBALLCHEF
This is very rich and chocolatey. However, it is not a proper torte. MORE