Brownie Martini Recipe
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Brownie Martini

By: CHEFWANDA  
"This is a delicious martini that goes down easily...maybe too easily. The butterscotch schnapps adds a delicious dessert quality to the drink. Sometimes for extra fancy presentation, I melt a handful of chocolate chips in the microwave, and then rim the martini glass with the melted chocolate. Then, place the glass mouth-side down on parchment paper and place in the freezer. This gives the glass a candy rim and gives each sip extra chocolate flavor."

Rating: This weblink has been rated 1 time with an average star rating of 4.0 Read Reviews (1)

Rate/Review | 173 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 cocktail
 

Ingredients

  • 2 fluid ounces vanilla-flavored vodka
  • 3/4 fluid ounce Irish cream liqueur
  • 3/4 fluid ounce creme de cacao
  • 1 fluid ounce coffee-flavored liqueur
  • 1/2 fluid ounce butterscotch schnapps

Directions

  1. Fill a cocktail shaker with ice; pour the vodka, Irish cream, creme de cacao, coffee-flavored liqueur, and butterscotch schnapps over the ice; cover and shake. Strain into a chilled martini glass to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 466 | Total Fat: 0.3g | Cholesterol: 0mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2009 by tat2whttrsh aka Lambchop's Mom 
Dosen't taste brownie like to me, but it is STRONG. Quite a bit sweet. Nice to sip on for a... MORE

 
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