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Brownie Cups

By: Merrill Powers  
"From Spearville, Kansas, Merrill Powers shares this recipe for individual brownie-like cupcakes studded with pecan pieces. 'This crinkly tops of these chewy treats are so pretty that they don't even need frosting,' she relates."

Rating: This weblink has been rated 8 times with an average star rating of 3.9 Read Reviews (7)

Rate/Review | 198 people have saved this

Prep Time:
15 Min
Cook Time:
35 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 18 servings
 

Ingredients

  • 1 cup butter or margarine
  • 1 cup semisweet chocolate chips
  • 1 cup chopped pecans
  • 4 eggs
  • 1 1/2 cups sugar
  • 1 cup all-purpose flour
  • 1 teaspoon vanilla extract

Directions

  1. In a saucepan over low heat, melt the butter and chocolate chips, stirring until smooth. Cool. Add pecans; stir until well-coated. In a bowl, combine eggs, sugar, flour and vanilla. Fold in chocolate mixture. Fill paper-lined muffin cups two-thirds full. Bake at 325 degrees F for 35-38 minutes or until a toothpick inserted near the center comes out clean.

Footnotes

  • Editor's Note: This recipe contains no leavening.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 7, 2007 by KCreek 
These were really good for such a simple recipe. I was a little worried about the texture but... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2007 by Eclectic Cook Supporting Member (Click to learn more about Supporting Membership)
Be VERY careful to fill the cups a very SCANT halfway full. If you fill the cups up too much,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2007 by chellebelle 
I love these. Absolutely delicious. I was concerned about texture with so many eggs just... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2009 by Jackie C 
Today was my hubby's birthday and he wanted brownie cupcakes with peanut butter frosting. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2007 by Perversia 
Me and my partner loved these, although they were a lot lighter than most brownies. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2007 by *Lisa* 
Pretty Good. i added some pink icing for valentines day as well and they turned out quite... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2007 by newbiecook 
Very easy to make and I already had all the ingredients . Came out tasting very good too!... MORE

 
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