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Brown and Wild Rice Salad

By: Taste of Home Test Kitchen  
"This side dish, developed by the Light & Tasty Test Kitchen, is twice as nice since it stars both brown and wild rice! Tangy raspberry vinegar complements the nutty flavor of the rice, while dried cranberries provide unexpected bursts of sweetness."

Rating: This weblink has been rated 8 times with an average star rating of 4.0 Read Reviews (7)

Rate/Review | 329 people have saved this

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 cup brown rice, cooked
  • 1 cup wild rice, cooked
  • 6 green onions, chopped
  • 3/4 cup dried cranberries
  • 1/3 cup chopped pecans, toasted
  • 2 tablespoons chopped fresh parsley
  • 1/4 cup olive oil
  • 6 tablespoons raspberry vinegar
  • 2 tablespoons honey
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon pepper

Directions

  1. In a large bowl, combine the rice, onion, cranberries, pecans and parsley. In a small bowl, whisk together the oil, vinegar, honey, salt and pepper. Pour over salad and toss to coat.

Footnotes

  • Nutritional Analysis: One serving (1 cup) equals 343 calories, 12 g fat (1 g saturated fat), 0 cholesterol, 450 mg sodium, 55 g carbohydrate, 5 g fiber, 6 g protein. Diabetic Exchanges: 2-1/2 starch, 2 fat, 1 fruit.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2008 by sct 
Tonight was the second time that I've made this salad and it's delicious! The first time it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2007 by kstalbaum 
Awesome salad. I took this to a potluck and everyone loved it. I added a few extra... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2008 by laengles 
Make recipe just as directed and was too tangy, too oily and lacking flavor except for the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2008 by 2Jaded 
This was a huge hit at my family picnic. I thought the raspberry vinegar would be too sweet,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2008 by booksk1 
Great side dish on a warm day. It's easy to make but with gourmet taste! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2009 by Lori 
I wanted to love this salad. But I didn't. Neither did anyone else at the party - common... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2009 by VERMICIOUS 
Too sweet and too vinegary. It probably only needs half of the dressing this calls for. MORE

 
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