Recipe by Dana P.
"My husband wants desperately for me to patent and sell this recipe to a canner, but I want to share it with you! It is a huge hit at Thanksgiving and Christmas in place of the standard green bean casserole."
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bacon, or more to taste
brown sugar, or more to taste
vegetable seasoning salt (such as McCormick® Vegetable Supreme® Seasoning)
fresh green beans, trimmed and halved
salt to taste
I cut back the brown sugar a little bit, but would cut in half in the future, since it was just a little too sweet for us. This well could be just a personal taste preference, since we seem to like food less sweet these days. I bought a bottle of the McCormick Vegetable Seasoning just for this recipe, and I can see using it a lot on steamed veggies which often can use a little flavor boost. This was a very good side dish to a baked Christmas ham, and I would make again. Dana P, thanks for sharing your recipe!
* Percent Daily Values are based on a 2,000 calorie diet.
Brown Sugar n' Bacon Green Beans
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 36
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