Brown Sugar and Honey Limeade Recipe -
Brown Sugar and Honey Limeade Recipe
  • READY IN 15 mins

Brown Sugar and Honey Limeade

Recipe by  

"Slightly sweet, slightly tart treat."

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Ingredients Edit and Save

Original recipe makes 12 cups Change Servings
  • PREP

    15 mins

    15 mins


  1. Combine the lime juice and water in a pitcher; mix in the warm honey. Stir the brown sugar into the mixture until dissolved completely. Pour over ice and top with a lime slice to serve.
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Reviews More Reviews

Most Helpful Positive Review
Aug 30, 2010

I like this recipe! It's simple, uses two sweeteners that are more healthful than white sugar, and tastes good.

Most Helpful Critical Review
Jan 19, 2012

This was tasty. The taste is pretty good, but the effort and cost for limeade will probably prevent me from making this again.


10 Ratings

Apr 19, 2010

Used raw sugar instead of brown sugar and it tasted great.

Dec 04, 2009

Super yummy!

May 27, 2012

Definitely more of a syrup-y more caramel flavor than as made with white sugar. Good, but not as 'crisp' a taste.

Feb 26, 2014

Too much honey


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  • Calories
  • 90 kcal
  • 5%
  • Carbohydrates
  • 24.8 g
  • 8%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0 g
  • < 1%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 0.3 g
  • < 1%
  • Sodium
  • 10 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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