Brown Sugar, Mustard-Glazed Ham Recipe
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Brown Sugar, Mustard-Glazed Ham

By: Cook's® Ham 
"Wow, this recipe from Cook's Ham could not be easier! A brown sugar and Dijon mustard rub gives this ham a sophisticated flavor."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (40)

Prep Time:
5 Min
Cook Time:
2 Hrs 30 Min
Ready In:
2 Hrs 35 Min

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Original Recipe Yield 20 servings
 

Ingredients

  • 1 Cook's® brand Bone-in Spiral Sliced Ham, Butt or Shank Portion Ham, or Half Ham
  • 1 1/4 cups dark brown sugar
  • 1/4 cup Dijon-style mustard

Directions

  1. Prepare and heat ham according to package directions.
  2. Meanwhile, combine brown sugar and mustard to make glaze.
  3. Brush glaze on your Cook's brand ham 30 minutes before meat is done. Heat ham uncovered for final 30 minutes. Carve ham and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 283 | Total Fat: 15.2g | Cholesterol: 76mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 11, 2004 by anjsmommy   view full review
My mother and I have used this recipe for years.The only difference is that we soak the ham in...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 23, 2005 by jake   view full review
One of the most basic glazes I've tried and, as is so often the case, one of the best. Simple,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 27, 2005 by leahnwells   view full review
We really like our ham with plain prepared mustard & black pepper, so I compromised. First, I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 27, 2005 by HARTZY3   view full review
I don't usually give out five stars, but this was great and sooo simple. Just made this for...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 1, 2010 by larkspur   view full review
An easy, tasty recipe for ham...but I'm not sure about the directions. It says that the ham...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 25, 2004 by FYREPREVENTION   view full review
Very easy to use and the kids like helping with this recipe.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 5, 2006 by AMY509   view full review
I used regular brown sugar and 1 c. not 1 1/4c. It was weird to spread on b/c its real thick....
The reviewer gave this recipe 1 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 3, 2005 by SHERRYGILL2000   view full review
My husband and I BOTH HATED this recipe, it tasted like Mustard over ham. The steaks were...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 26, 2004 by KMWILSON98   view full review
This was really very good. I'm not usually a fan of glazes on ham, but I decided to try this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 24, 2005 by JUSTJEN33   view full review
This is awesome. I've tried several glazes & this by far is the most tender & juicest.. Who...

 

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