Recipe by LYNN WILLIAMS
"Sweet glazed pork chops go well with bread dressing- no gravy required!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
day-old bread, torn into small pieces
1 (14 ounce) can
packed brown sugar
This was VERY easy, and my family really enjoyed it. I used a package of stuffing mix I had on hand, and prepared it according to package instructions for water and butter before spreading it in the pan and putting the chops on it.
I enjoyed this but my husband did not like the stuffing. He thinks it was the brown sugar. Oh well.
After reading the other reviews, I made a few changes and the dish turned out great. I cut the butter and brown sugar glaze in half and cut way back on the chicken broth. I mixed the stuffing with my hands and added the broth just a little at a time. It was easy to not create soggy dressing. I added chopped dried fruit which gave the stuffing a sweetness that went well with the brown sugar. I also changed the spices to what I had on hand.
Wow, this is great. I didn't have any day old bread. I used a box stuffing mix and prepare the stuffing by using 1 cup of chicken broth and the butter suggested. I was also out of onions, but didn't miss them because the stuffing had some in it. I added the seasoning and one cup chicken broth to my stuffing once done. I also put the seasoning and some salt on the chops. I cut the brown sugar and butter in half. My husband and 10yr old were fighting over the bones!! This was great. Just the right sweetness.
This tasted good, but....we noticed that the stuffing under the chops was a bit mushy. Next time, I'd separate them. Otherwise, well done!
This recipe was really good. I just did mine with butter, soy sauce, and brown sugar. It still came out REALLY good and everyone loved it. Even my 7yr old son who eats NOTHING!
Way too sweet (and I love sweet!) even my kids thought it was too sweet. Other than that not too bad.
My husband and ten-year old son loved this recipe. Normally, I can' get either one of them to eat pork chops, a favorite of mine, but with this tasty dish, I had no problem. They were even asking for seconds. The overal flavor is quite sweet but delicious.
* Percent Daily Values are based on a 2,000 calorie diet.
Brown Sugar Glazed Pork Chops
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 201
Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Sweet and juicy, brown sugar pork chops.
Baked pork chops in a zippy, accidentally delicious sauce.
See how to make seasoned pork chops baked in a savory mushroom sauce.