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Brown Sugar Frosting

SUBMITTED BY: Ingrid

"Great on Praline Cookies (see recipe)"
Original recipe yield 2 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup packed dark brown sugar
  • 1 tablespoon white corn syrup
  • 2 tablespoons water
  • 1 cup confectioners' sugar

DIRECTIONS

  1. Cook all ingredients except confectioner's sugar in iron skillet until smooth. Remove and add sugar. Spoon/drizzle over cookies. Frosting will harden when cool!
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2006 by Irene C
Substituting 1 cup mild molasses and 1 cup granulated sugar for 1 cup brown sugar will make... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2006 by wndcty5
LOVED this easy recipe! After reading the other reviews, I decided to bring the mixture to a... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2006 by Audra G.
Tastes like powdered sugar. I was looking for a more caramel taste. Even the addition of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2003 by TORNADOGODDESS
I loved it on the praline cookies!!! MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2007 by vicki
Easy recipe but does taste like confectioners sugar. Sets-up nicely. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2004 by JEWEL1190
The brown sugar frosting was very sweet, but it made a nice topping for the Cinnamon Butter... MORE


 
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Nutritional Information
Brown Sugar Frosting

Servings Per Recipe: 16

Amount Per Serving

Calories: 59

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 4mg
  • Total Carbs: 15.1g
  •     Dietary Fiber: 0g
  • Protein: 0g

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