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Grandmother's Brown Sugar Cookies

Submitted by: Pat Melcher
Roll and cut cookies, a real easy to work with dough. Can be rolled again and again. Makes lots of cookies! 

Grandma's Brown Sugar Drop Cookies

Submitted by: Teri Viereck
These are great EASY cookies. My grandmother made them for years. 

Photo of: Brown Sugar Shortbread Cookies

Brown Sugar Shortbread Cookies

Submitted by: Robin
As these cookies cool, they acquire an appealing crunch. 

Brown Sugar Cookies I

Submitted by: D. Sullivan
Cut-out cookies .... great for holidays. 

Photo of: Brown Sugar Brownies

Brown Sugar Brownies

Submitted by: Rosina
For Chocolate Brown Sugar Brownies, stir 1 cup semisweet chocolate chips into the batter along with the nuts. Bake in lightly greased pan 13 x 9 x 2 inches for 30 minutes. 

Photo of: Sugar Cookie Drops

Sugar Cookie Drops

Submitted by: Lois
A crisp cookie that melts in your mouth. 

Photo of: Brown Sugar Cookies II

Brown Sugar Cookies II

Submitted by: Debbie Falen
This dough can be frozen for up to 3 months and you can make variations with chocolate chips, oatmeal coconut, peanut butter, nuts or fruit. 

Photo of: Brown Sugar Cut-Out Cookies and Icing

Brown Sugar Cut-Out Cookies and Icing

Submitted by: MGRIFFIN1
Yummy brown sugar cut-out cookies from a tried-and-true recipe handed down through the generations. 

Photo of: Prize-Winning Sugar Cookies

Prize-Winning Sugar Cookies

Submitted by: Sandy
I don't know where this recipe originated, but it was a favorite of my Mom's when I was growing up. Her notes on the recipe says, "County Fair Winner". The dough is batter-like in consistency and cookies are very soft and cake-like. 

Sugar Cookies XI

Submitted by: Kim
Make yourself a really big batch of these old fashioned buttermilk sugar cookies, because you will have to share. 
 
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