Photo of: Light and Creamy Brown Sugar and Chocolate Frosting

Light and Creamy Brown Sugar and Chocolate Frosting

Submitted by: PURPLEMAGGOT 
A great alternative for greasy frosting. This recipe is really more like whipped cream, but still has that great frosting taste! 

Photo of: Brown Sugar Pie II

Brown Sugar Pie II

Submitted by: Donna  
Like a pecan pie without the pecans! This is a classic recipe that makes a clear filling with a rich brown sugar flavor. 

Photo of: Brown Sugar Sauce

Brown Sugar Sauce

Submitted by: Gail Law 
A rich topping for coffee cake! Cream may be substituted for the milk. 

Brown Sugar Frosting

Submitted by: Ingrid 
Great on Praline Cookies (see recipe) 

Photo of: Brown Sugar Pie I

Brown Sugar Pie I

Submitted by: Suzanne 
Something magical happens to brown sugar when it melts and bubbles and bakes. This pie is a testament to that. It 's creamy, sweet and a cinch to make. 

Sugar Pie III

Submitted by: Phyllis Bartlow 
Maple and brown sugars blend with flour, cream and vanilla to create a filling that bakes up sweet, creamy and memorable. Serve this delectable pie with whipped cream and a sprinkling of nutmeg. 

Date-Nut and Brown Sugar Bars

Submitted by: Jennie Wilford 
A yummy dairy-free treat! You can use egg-substitute in place of eggs if this is a problem. 

Photo of: Brown Sugar Cream Cheese Frosting

Brown Sugar Cream Cheese Frosting

Submitted by: Anne Brothers & Rick Smetzer 
This is an alternative to the classic recipe that calls for Powdered Sugar. My Husband and I use it to frost Fruit Cocktail Cake. Try it on Applesauce, Spice, Banana or Carrot Cake, too. 

Photo of: Brown Sugar Chocolate Crackle Cookies

Brown Sugar Chocolate Crackle Cookies

Submitted by: Holly 
Chocolate cookies that crack when you bake them. 

Photo of: Brown Sugar Pound Cake II

Brown Sugar Pound Cake II

Submitted by: Diana 
A delightful pound cake flavored with brown sugar and maple and topped with Brown Sugar Frosting. 
 
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