More Recipes Like Brown Sugar Crinkles

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Brown Sugar Shortbread

Submitted by: Shirley Gardiner

These rich buttery cookies have just three ingredients! They're a snap to make for a last-minute gift or when guests will be arriving on short notice. For best results, gradually stir the flour into the dough. -Shirley Gardiner Clearwater, Manitoba

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Frosted Brown Sugar Cookies

Submitted by: Loretta Patterson

These old-fashioned, cake-like cookies are sweet and buttery. They pair equally well with a glass of cold milk or a cup of hot coffee.

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Maple Sugar Cookies

Submitted by: Anna Glaus

This recipe is requested by friends and family every time I'm asked to bring cookies for an event. Folks enjoy the subtle maple flavor in this crisp cookie.

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Nutty Sugar Crisps

Submitted by: Eleanore Kovach

With chopped walnuts, these slightly crisp cookies are a little different than traditional sugar cookies. This recipe is especially appealing to folks who don't want the hassle of cutout cookies.

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Sugar Diamonds

Submitted by: Gladys De Boer

Admits Gladys De Boer, field editor from Castleford, Idaho, 'I don't have patience for decorating, so I look for tasty recipes with interesting shapes and textures, like this cookie.'

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Amish Sugar Cookies

Submitted by: Sylvia Ford

These easy-to-make cookies simply melt in your mouth! I've passed the recipe around to many friends. After I gave the recipe to my sister, she entered the cookies in a local fair and won the 'best of show' prize!

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Brown Sugar Cookies II

Submitted by: Debbie Falen

This dough can be frozen for up to 3 months and you can make variations with chocolate chips, oatmeal coconut, peanut butter, nuts or fruit.

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Gingerbread with Brown Sugar Sauce

Submitted by: Toni Hamm

THE AROMA OF gingerbread is what I remember most about my grandmother's kitchen, and it meant dessert would be special. That was nearly 50 years ago, but whenever I catch a whiff of ginger and cinnamon, I'm back with Grandmother and the happiness I knew. -Toni Hamm, Vandergrift, Pennsylvania

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Crisp Lemon Sugar Cookies

Submitted by: Dollie Ainley

I have had this recipe for about 40 years, and in that time I've made a few changes. These cookies are my husband's favorite, so I bake them for him almost every week. One of my daughter's friends still remembers having these special treats when she stopped in on her way home from school. -Dollie Ainley, Doniphan, Missouri