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Brown Sugar Chews

SUBMITTED BY: Mary

"A chewy bar cookie with coconut and raisins. These stay soft in the center after baking. I usually double the recipe and bake it in a nine by thirteen inch pan."
PREP TIME  15 Min
COOK TIME  18 Min
READY IN  35 Min
Original recipe yield 16 squares

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 egg
  • 1 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup sifted all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup flaked coconut
  • 1 cup raisins

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking pan.
  2. In a medium bowl, stir together the egg, brown sugar and vanilla until just blended. Combine the flour, baking soda and salt, quickly stir into the egg mixture. Fold in the coconut and raisins, then spread the batter evenly into the prepared pan.
  3. Bake for 18 to 20 minutes in the preheated oven, until bars are golden brown. Cool and cut into squares.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2008 by Di Katz
This just did not work out for me! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2007 by New2Cook
Tasty but VERY sweet! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2006 by Irene C
To make these really chewy substitute 1 cup mild molasses and 1 cup granulated sugar for the 1... MORE


 
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Nutritional Information
Brown Sugar Chews

Servings Per Recipe: 16

Amount Per Serving

Calories: 108

  • Total Fat: 0.8g
  • Cholesterol: 13mg
  • Sodium: 70mg
  • Total Carbs: 25.1g
  •     Dietary Fiber: 0.6g
  • Protein: 1.2g

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