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Reviewed: Dec. 31, 2007

This was good...I'm just not terribly fond of half & half in my coffee, so I didn't like it as much as I hoped I would.

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MISTICAT57


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Reviewed: Dec. 24, 2007

Very easy, could have been a little sweeter though. Next time I may add some sugar. I will use again!

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brianpeppers


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Reviewed: Dec. 18, 2007

Delicious Seemed to be missing something so I added cinnamon on top. The family raved.

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DadCooks

	Cooking Level: Expert Home Town: Columbus, Indiana, USA Living In: Greensburg, Indiana, USA
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Reviewed: Dec. 11, 2007

Easily to become one of my favorites! Could be very addictive. Thanks.

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mom2hhh

	Cooking Level: Expert Living In: Eugene, Oregon, USA
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Reviewed: Oct. 2, 2007

This was so good! I used Splenda Brown Sugar blend and Smuckers sugar free Carmel Sauce (made with Splenda) and I couldn't tell the difference. This will be a weekend staple.

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binkyj826

	Cooking Level: Intermediate Home Town: Waltham, Massachusetts, USA Living In: Fitchburg, Massachusetts, USA
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