This banana nut bread recipe is the best I've come across. I'm not sure what does the trick whether it be the extra vanilla or the whisking/sifting the dry ingredients or brown sugar instead of white or what, but for kicks I made a struesel topping (flour, brn sugar, nuts, and butter) that I put on top about 20 minutes into baking and it added an extra flare in the final result. I love this recipe! Usually quick bread recipes that I use don't take up the entire 9X5 bread pan but this one did and I can't wait to share the loaf with my neighbors! It's so entirely moist and light and full of flavor -defintely one of my comfort foods. Thank you!
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This banana nut bread recipe is the best I've come across. I'm not sure what does the trick...