Brown Sugar Banana Nut Bread I Recipe
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Brown Sugar Banana Nut Bread I

By: J. R. May 
"Deliciously sweet banana bread with plenty of vanilla flavor."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (238)

11,916 Saves

Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 15 Min

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Original Recipe Yield 1 - 9x5 inch loaf
 

Ingredients

  • 1/2 cup butter, softened
  • 1 cup brown sugar
  • 2 eggs
  • 1 tablespoon vanilla extract
  • 4 very ripe bananas, mashed
  • 2 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup chopped walnuts

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition. Stir in vanilla and banana. In a separate bowl, sift together flour, baking powder, and salt.
  3. Blend the banana mixture into the flour mixture; stir just to combine. Fold in walnuts. Pour batter into prepared pan.
  4. Bake in preheated oven for 1 hour, until a toothpick inserted into center of loaf comes out clean.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 273 | Total Fat: 12.1g | Cholesterol: 56mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 7, 2006 by EVERYWHERE   view full review
Superb. Like others, I always sprinkle brown sugar on top. One thing I'd note to anyone...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 27, 2007 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
For probably 40 years I have made a banana bread with a recipe I got from a wonderful home ec...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 14, 2003 by MOPPEL   view full review
Absolutely delicious! It was my first banana nut bread, and it was easy and turned out...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 11, 2003 by TAN   view full review
This recipe's instructions tells you to alternately mix milk and flour mixture. The...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 18, 2003 by MUMOF3BZ   view full review
Excellent flavor and easy to make. I added 1/3 cup of sour cream for added moisture and then...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 11, 2003 by CHARMED_TWICE Supporting Member (Click to learn more about Supporting Membership)  view full review
I would suggest only three bananas other wise this is excellant, to many bananas makes it hard...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 17, 2009 by Sarah   view full review
I previously reviewed this recipe and gave it 4 1/2 stars, very yummy. My whole family loves...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 11, 2003 by Leigh Ann   view full review
Very moist and cake-like. It made my whole house smell delicious! I will make this recipe...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 11, 2003 by SHIELA WYATT   view full review
It was the easiest receipe from scratch. Love the vanilla taste and the moistness.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 11, 2003 by CSIMPSON23   view full review
This was an easy recipe but my husband and I were the only ones that liked it. my kids didn't...

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