Photo of: Irish Brown Soda Bread

Irish Brown Soda Bread

Submitted by: Andrea Doyle 
This is plain and pure whole-wheat soda bread, with buttermilk and oats for good measure. 

Photo of: Four Provinces Brown Soda Bread

Four Provinces Brown Soda Bread

Submitted by: Sunshine 
Home Town: Long Island, New York, USA
This Irish soda bread is easy to make, and has the perfect density and sweetness! 

Photo of: Irish Soda Bread V

Irish Soda Bread V

Submitted by: Freyja 
This is the real thing! You can use an egg and slightly less milk for a different texture. It is also possible to use water instead of milk and buttermilk, but this makes a much denser loaf. 

Photo of: Irish Soda Bread II

Irish Soda Bread II

Submitted by: Mary Catherine Bailey 
Another white soda bread, this one features buttermilk and raisins, and a quick shake of caraway seeds on top. 

Photo of: Nana Dot's Irish Soda Bread

Nana Dot's Irish Soda Bread

Submitted by: JerzPixelPusher 
Living In: Brielle, New Jersey, USA
This recipe has been passed down from Ireland for generations. If you like soda bread, this is awesome! 

Photo of: Irish Soda Bread

Irish Soda Bread

Submitted by: Penguin Lady 
A delicious and easy recipe. 

Photo of: Amazingly Easy Irish Soda Bread

Amazingly Easy Irish Soda Bread

Submitted by: MP Welty 
The batter for this unadulterated soda bread features buttermilk for a special richness. 

Photo of: Irish Soda Bread

Irish Soda Bread

Submitted by: June DeWeese 
Each St. Patrick's day, I bake this bread for my neighbor, who is Irish. Then I make another loaf for my family to enjoy. Sweet raisins contrast nicely with the caraway. 

Photo of: Grandpa McAndrew's Irish Soda Bread

Grandpa McAndrew's Irish Soda Bread

Submitted by: NANCERINI 
My mom bugged grandpa for this recipe but he told her he didn't have one. So, when he made the bread one day she captured each ingredient in a bowl and measured it and put it in the bowl he planned to mix it in! 

Photo of: Irish Soda Bread

Irish Soda Bread

Submitted by: Carol Fritz 
I'm allergic to yeast, so I appreciate recipes for quick breads, biscuits and soda breads. This tender loaf that's dotted with golden raisins is great, It's one way I can enjoy toast for breakfast. --Carol Fritz of Fulton, Illinois 
 
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