This was so yummy! It doesn't seem like it would be full of flavour, but it is. I had to make a couple of changes because I did not have certain ingredients. I chopped half of a canned adoboe chile in sauce in place of green chilies (which gives it a bit of a bite!) and I used monterey Jack cheese instead of swiss. The only thing I found was there was not quite enough liquid for the rice, next time I will do in the rice cooker, comes out perfect every time. I will make this again, thanks.
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This was so yummy! It doesn't seem like it would be full of flavour, but it is. I had to...